Levantine-Style Chicken Quinoa Bowl

Sweet dates, warm spices, and fiery chili crunch meet in one unstoppable bowl. Tender marinated chicken rests on savory tomato quinoa alongside sweet potatoes and paprika cabbage. Finished with chilli crunchy seeds and zesty lemon-sesame drizzle for the perfect-protein packed upgrade.

Cooked diced marinated chicken fillet with sweet potatoes over tomato quinoa with green peas and carrots, served with red cabbage topped with a seed mix and gochugaru chili and lemon-sesame avocado mayonnaise sauce.

Ingredients: sweet potatoes (27%), diced chicken breast (21%), white quinoa (16%), red cabbage (13%), crushed tomatoes (tomatoes, tomato concentrate, citric acid) (4,8%), olive oil (refined and virgin), avocado mayonnaise (avocado oil, water, EGG, MUSTARD, vinegar, salt, lemon juice, thickener: xanthan gum (E415)) (2,8%), lemon juice (1,7%), peas (1,6%), SESAME oil (1,4%), white miso (water, SOYBEANS, rice, salt, alcohol), tomatoes (1%), water, SESAMESEEDS (0,9%), green onion (0,8%), carrot (0,8%), sea salt, pine nuts, sunflower seeds (0,9%), dried dates (dates, rice flour), granulated onion, granulated garlic, ground cumin, red wine vinegar (<0,5%), ground allspice, ground coriander, ground cinnamon, Gochugaru chili pepper (<0,5%), smoked paprika, lemongrass powder (<0,5%), ground paprika, ground cardamom, ground black pepper, ground nutmeg.

May contain CRUSTACEANS, CELERY, FISH, MILK, SULPHITES, LUPIN, MOLLUSCS, PEANUTS, ALMONDS, BRAZIL NUTS, CASHEWS, HAZELNUTS, MACADAMIA, PECANS, PISTACHIO, WALNUTS, BARLEY, KAMUT, OATS, RYE, SPELT, WHEAT.

Due to sourcing products from different manufacturing sites, the ingredient list and allergen information may vary slightly between the website and the product you receive in your delivery box, depending on your region. Please always refer to the product label for the most accurate and up-to-date allergen and ingredient information prior to consumption.